Articles Written by:    TERESA GUBBINS     

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Fish on Fire, seafood restaurant on Belt Line in Dallas, calls it quits

Owner Sam Solomon, who founded Aw Shucks on Greenville Avenue and is also involved with Big Shucks, gave it his all but after five years decided to throw in the towel. "It started out well but the chemistry there was just awful," he says. "About 50% of ...

From TERESA GUBBINS, Pegasus News,  23 Nov 2009

Ms. Mary's Southern Cuisine in Carrollton is now Ms. T's

"We do pork chops, meat loaf, fried chicken, chicken & waffles -- real buttermilk waffles, which I do Belgian-style," she says. "My catfish is the bomb. I cook from the heart -- none of that store-bought anything. I do greens, cabbage, black-eyed peas, ...

From TERESA GUBBINS, Pegasus News,  22 Nov 2009

Dallas frozen yogurt meltdown: J'adore Yogurt in Frisco

Ambiance: Nicely appointed, with lime green and orange color scheme, and glossy white and chrome furniture. But it's not a boilerplate frozen-yogurt theme: There's none of the typical small tile, and one wall is covered with cheerful flower appliques. ...

From TERESA GUBBINS, Pegasus News,  20 Nov 2009

Improv comedy club to open branch at Arlington Highlands in December

Trey Belew, a spokesman at the Addison Improv, confirmed that the Arlington outlet will open "in late December." The Arlington location will have an "in the round" format and will be located in the West-Village-y Arlington Highlands retail center. Acts ...

From TERESA GUBBINS, Pegasus News,  20 Nov 2009

Poppy's Place serves Northeast-style Italian in Denton

DENTON If you're from the Northeast, you'll recognize the New England accent and the straightforward attitude of Carl Pugliese, Jr, AKA "Poppy" and owner of Poppy’s Place, a family restaurant serving traditional Italian-American cuisine that opened in ...

From TERESA GUBBINS, Pegasus News,  19 Nov 2009

Eating and drinking events in Dallas-Fort Worth November 19-25

It being the third Thursday in November, the release of the annual Beaujolais Nouveau has arrived. Or should we say est arrive? Oui. Meanwhile, other top picks this week: Toulouse being French of course has its own beaujolais celebration, with a prix ...

From TERESA GUBBINS, Pegasus News,  18 Nov 2009

Los Cabos Mexican Grill & Cantina opened this week in Addison

The two currently existing Los Cabos are in Tulsa and Broken Arrow, both situated on one of those riverwalk deals and, according to an unidentified employee, are the highest-grossing Mexican restaurants in the state of Oklahoma. The same employee said ...

From TERESA GUBBINS, Pegasus News,  18 Nov 2009

Cuellar cousins open Jessie's Cafe Texas in Mesquite

MESQUITE Jessie's Cafe Texas, which just opened in Mesquite, comes with some noteworthy credentials, as it is co-owned by a pair of Cuellars: Gilbert Jr. and John, both former executives with the family-founded El Chico restaurant chain. Jessie's has a ...

From TERESA GUBBINS, Pegasus News,  17 Nov 2009

Deux, new bar and catering operation, open at Mockingbird Station in Dallas

DALLAS This weekend saw the grand opening of Deux, a new bar and catering operation that has taken over the long-unoccupied spot that was previously home to Chaucer's. The place will be open three nights only, Thursday through Saturday, says co-owner ...

From TERESA GUBBINS, Pegasus News,  16 Nov 2009
Related Topics: John Mabry,  David Plouffe,  Barack Obama

Comedy review: Jim Florentine at Addison Improv (November 14)

Comedian Jim Florentine has a few recognizable credits to his name: He's a regular on VH1 Classic's That Metal Show, he contributed to a series of CDs called Terrorizing Telemarketers, and he was on an MTV2 show, Crank Yankers. But among the crowd at ...

From TERESA GUBBINS, Pegasus News,  15 Nov 2009
Related Topics: Robin Quivers,  Howard Stern,  VH1,  Facebook Inc.

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